Oh My Goodness! When I saw this…. I had to share. It’s from the Food Network. Love the description: Not a pot pie, not a deep-dish pizza, this dish is its own tasty entity. Enjoy!
Lady E Cooper
Oh My Goodness! When I saw this…. I had to share. It’s from the Food Network. Love the description: Not a pot pie, not a deep-dish pizza, this dish is its own tasty entity. Enjoy!
Lady E Cooper
Among all the goodness within each avocado seed is said to be:
Unfortunately, though, it usually does end up in the garbage. It’s extremely bitter taste probably has a lot to do with that… but there’s so much benefit to be had by eating it, so it’s worth investigating how we might go about it.
Eating the avocado seed is not only a great way to get extra nutrients in to your diet, but also a great way to minimize waste – I love the idea of using more of a food in cooking than what gets thrown away!
Read more about how awesome the avocado seed is here.
Ok then… how on earth do I eat it?
The easiest way to eat the seed is to dehydrate it (to increase it’s shelf life), and then grind it in to a powder to be added to smoothies and juices.
That way, we can add lots of lovely strong flavors to mask the bitterness of the seed. Good choices to do this are tart berries, ginger and citrus.
How do I make the powder?
Read the full article at: http://www.nourishmewhole.com/how-to-eat-an-avocado-seed/
RV Kitchen Appliances
Must Have List vs. Wish List
Equates to: 30 Amps vs. 50 Amps
How much electrical power is needed for those small appliances planned for your RV kitchen?
– 30 amps delivers 3600 watts of power
– 50 amps delivers 12,000 watts of power
3. Located on the back of each appliance is an electrical data plate. This information is telling us of the amount of power (electricity) required.
4. To measure the complete electrical requirement need’s for an RV – we will allocate watts for one air conditioner (2400 watts on startup) and the water heater element (1500 watts). Both of these appliances will cycle on and off which means the demand on the watts are not constant. Watts total – 3900.
When adding the watts needed from our lists, the 3600 watts of power given by a 30 amp power cord is depleted, even before getting started.
Ask yourself – What is my lifestyle? A minimalist will require less and the 30 amps could be sufficient. Are the ‘must have’ and ‘wish’ lists vital to you? 50 amps power is probably the way to go.
Your perfect RV kitchen should be able to handle the electrical power needs of your small appliance ‘must haves’ and ‘wish’ lists, so shop wise.
I have served this recipe many times in my restaurant days. Now, it is served for just a few… gathered around the campfire …to a large potluck group – this recipe will always be…. a real crowd pleaser.
Instructions:
Jalapeno Corn Dip
Mix all ingredients and refrigerate for several hours to let flavors combine. Like a little less spice? Take out the jalapeno. Like a little more? Add more jalapeno and a spicier salsa! Serve with tortilla chips.
This recipe comes from: ShugarySweets.com
This is my personal Reuben sandwich Recipe from the deli that I owned and still make them this way today. If you have a nice size flat solid surface griddle for your outside grill, that’s perfect! Or for inside – use an electric griddle.
On a bigger sized (325 degree) hot griddle….brush with a light coat of oil of your choice (so nothing will stick). Visually, we are dividing the griddle in thirds. Making one sandwich at a time, place your sauerkraut on first one-third, meat(s) on the middle third and the 2 slices of rye bread on the outer third. Getting everything piping hot and your bread lightly toasted is our objected.
For assembly: lay a slice of cheese on one slice of grilled bread. Place your HOT sauerkraut down first (on top of the cheese) then add the dressing of choice (my dressings are kept in a squeeze bottle so I can easily apply). Next, add your HOT grilled meats, and then top with the remaining slice of cheese…then another slice of grilled bread. Leaving the sandwich on the grill a little longer, turning once…allows the cheese to melt into the meat(s) and sauerkraut. (This forces the moisture from the sauerkraut to stay inside the sandwich and away from the bread) This assembly will need to go fast…so be prepared. If you see your bread getting too dark then move it off to the side and assemble there…but put back on the grill when totally assembled to heat the cheese. Slice in half and serve. You will find that this is a tasty way to make Reuben sandwiches …and you will want to serve them often. Adds chips and a pickle spear and you have a great meal.
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